Pancakes for Breakfast
No longer will you have to go to the grocery store and buy pancake mixes. With things you have at home you can create your own original pancake mix. It just takes some ingredients you can find in your pantry at home.
The basics that you need to complete your own original pancake mix are as follows: flour, sugar, eggs, vanilla, salt, baking powder and baking soda, milk and vegetable oil. How much of each ingredient you should take into consideration depending again on the type of pancake you prefer.
Adding more flour to your recipe will make you pancakes thicker. Adding milk to your pancakes will make your pancakes a little more flat. To get the desired texture you are able to play around with your ingredients until you reach the right consistency.
There is always time to play with texture after you have a tester pancake when you are ready to cook. Place the desired amount of batter on a preheated hot plate, skillet or frying pan. About 1/4 cup of batter should make a reasonable size pancake that a novice can easily turn. About 1/2 cup of batter is desired for a more seasoned pancake flipper.
Once you have placed the batter on the skillet, the top will soon begin to bubble. Once this happens it is time to flip it over.
You can also add more ingredients, like chocolate chunks or berries to add some more flavor to your pancakes.
When it is time to lay it out on the hot plate or skillet pour the desired amount out and then add the ingredients to one side. See notes on when to flip the pancake and when flipped the ingredients should blend evenly into the pancake.
The pancake mix is not a hard one to create and make your own. No longer do you have to be without pancakes on a weekend morning because you forgot to pick up a prepackaged mix at the grocery store. - 17268
The basics that you need to complete your own original pancake mix are as follows: flour, sugar, eggs, vanilla, salt, baking powder and baking soda, milk and vegetable oil. How much of each ingredient you should take into consideration depending again on the type of pancake you prefer.
Adding more flour to your recipe will make you pancakes thicker. Adding milk to your pancakes will make your pancakes a little more flat. To get the desired texture you are able to play around with your ingredients until you reach the right consistency.
There is always time to play with texture after you have a tester pancake when you are ready to cook. Place the desired amount of batter on a preheated hot plate, skillet or frying pan. About 1/4 cup of batter should make a reasonable size pancake that a novice can easily turn. About 1/2 cup of batter is desired for a more seasoned pancake flipper.
Once you have placed the batter on the skillet, the top will soon begin to bubble. Once this happens it is time to flip it over.
You can also add more ingredients, like chocolate chunks or berries to add some more flavor to your pancakes.
When it is time to lay it out on the hot plate or skillet pour the desired amount out and then add the ingredients to one side. See notes on when to flip the pancake and when flipped the ingredients should blend evenly into the pancake.
The pancake mix is not a hard one to create and make your own. No longer do you have to be without pancakes on a weekend morning because you forgot to pick up a prepackaged mix at the grocery store. - 17268
About the Author:
Making pancakes at home is very easy to do. With the right ingredients, you can make a delicious pancake mix from scratch with items you find in your cupboard. You can enjoy a healthy breakfast every morning.
posted by X - Men at
6:34 AM
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