Liquid Protein - The Denominator Habitual to All Dietary Regimens
The human body is in a persistent flux with the surroundings. Matter and molecules pour in and out, casting themselves into its complexities. While the body lends them structure, it is the intake -- the diet -- that decides its physique. To manage what goes in a diet is to select what stays inside. Dietary decisions mirror an awareness of metabolism and the nutrients needed to modify it. There may be a myriad of diets purported for each leisure interest and disease. Yet, the one macronutrient that is regularly necessary, in generous quantities notwithstanding the physiological state, is protein.
Proteins hold this distinctive place in every diet for a multiplicity of reasons. They tie the DNA to the rest of the cell and change all cellular functions and responses. They are the scaffolds of the human body that struts a billion cells. Proteins are too the workers that reorder around the body relaying communication, carrying out upkeep and digestion. Oxygen from the lungs and several nutrients from the stomach are protein crammed and brought to their destination. The motors in the muscles and the antibodies in the immune system are all proteins. If genes code live in a helix of DNA, next proteins are time in its decoded form. Their pervasiveness makes them crucial and, protein synthesis a main concern in metabolism.
Combine to this host of functions the astronomical turnover velocity of proteins, and regular protein synthesis becomes central. Every protein has a short life span and is in a little while broken down into its component amino acids. Novel proteins are mandatory to procure their position. The skin itself is renewed every seven days. After that there are proteins that get used up, damaged or excreted, and need to be created again. Protein synthesis goes on at a frenetic tempo constant in customary people. Subsequently there are periods of speedy progression, like athletes in training, teenagers, convalescent patients, babies, pregnant or lactating mothers, where protein synthesis reaches an all time high. Proteins are broken down for further reasons also. In times of pressure, disease or starvation, the body clearly cannot find enough sources of energy. In such situations, proteins are taken apart into their component amino acids and are used as fuel. Consequently, in all physiological states, cells are relentlessly at work, churning out novel proteins.
To continue this compulsory and intense speed of protein synthesis, the body needs a devoted supply of amino acids. Sadly, not like carbohydrates and fats that are stockpiled, the human body has no arrangement to store extra amino acids. The endless demand for proteins and amino acids has to be met anew each day and from three likely sources: cellular production, the diet, or breakdown of additional body proteins. Of these, cellular production would be most fitting. If the cell could produce every one of the essential amino acids, there would be no compulsion to provide them in the diet. However, there are amino acids that just cannot be formed in the body. These 'required amino acids' have got to come from the diet.
Proteins, from the diet or supplements, are the top alternative. The supply of all amino acids can be ensured and in adequate amounts. Cellular metabolism is relieved of the requirement to construct amino acids with the exception of making negligible adjustment in the supply chain. Protein synthesis can go on permanent. Unless the diet meets the lasting demand for amino acids, further, relatively expendable body proteins are damaged down to fill the requirement. Effectively, a dietary inadequacy of proteins forces the body to feed on itself.
The need for proteins in every diet is undeniable. The regular American diet provides 1.2 g/kg of protein against the recommended daily allowance of 0.8 g/kg. The question, then, is whether to tally protein supplements to an existing diet? While proteins from food may seem sufficient, there is no telling whether all required amino acids are supplied, and there is little way of knowing how easily those proteins are digested and assimilated into the body. A conscientiously researched protein bullet like Profect, when taken regularly, would remove such uncertainties.
Apart from supplying amino acids for protein synthesis, a high protein diet based on Profect has other rewards. Studies on high-protein diets have demonstrated their capability to generate weight loss. A high-protein diet produces initial satiety and brings down the whole energy intake. Protein synthesis, an energy consuming procedure, is promoted. The energy to assimilate such a diet, calculated as the 'Thermogenic effect of feeding', is high. More calories are burnt, more proteins are synthesized and the lean body mass grows even though the body weight goes down. Brawn is exchanged for flab.
Proteins from Profect form bioactive peptides in the gut that can improve gut defenses. The detrimental stomach bacteria are killed and customary flora is allowed to colonize the intestinal lining. Profect also protects the system from liberated radicals, unbound electron molecules formed during extreme activity and stress. Unbound radicals are known to harm cell membranes. Their role in aging, cancer and blood clotting is being intensely investigated. Profect grows the levels of Glutathione, a free radical scavenger that mops up unbound radicals protecting the cell from their effects. The supplementary water-soluble vitamins and mineral in Profect inhibit the loss of calcium and further micronutrients seen on high-protein diets. - 17268
Proteins hold this distinctive place in every diet for a multiplicity of reasons. They tie the DNA to the rest of the cell and change all cellular functions and responses. They are the scaffolds of the human body that struts a billion cells. Proteins are too the workers that reorder around the body relaying communication, carrying out upkeep and digestion. Oxygen from the lungs and several nutrients from the stomach are protein crammed and brought to their destination. The motors in the muscles and the antibodies in the immune system are all proteins. If genes code live in a helix of DNA, next proteins are time in its decoded form. Their pervasiveness makes them crucial and, protein synthesis a main concern in metabolism.
Combine to this host of functions the astronomical turnover velocity of proteins, and regular protein synthesis becomes central. Every protein has a short life span and is in a little while broken down into its component amino acids. Novel proteins are mandatory to procure their position. The skin itself is renewed every seven days. After that there are proteins that get used up, damaged or excreted, and need to be created again. Protein synthesis goes on at a frenetic tempo constant in customary people. Subsequently there are periods of speedy progression, like athletes in training, teenagers, convalescent patients, babies, pregnant or lactating mothers, where protein synthesis reaches an all time high. Proteins are broken down for further reasons also. In times of pressure, disease or starvation, the body clearly cannot find enough sources of energy. In such situations, proteins are taken apart into their component amino acids and are used as fuel. Consequently, in all physiological states, cells are relentlessly at work, churning out novel proteins.
To continue this compulsory and intense speed of protein synthesis, the body needs a devoted supply of amino acids. Sadly, not like carbohydrates and fats that are stockpiled, the human body has no arrangement to store extra amino acids. The endless demand for proteins and amino acids has to be met anew each day and from three likely sources: cellular production, the diet, or breakdown of additional body proteins. Of these, cellular production would be most fitting. If the cell could produce every one of the essential amino acids, there would be no compulsion to provide them in the diet. However, there are amino acids that just cannot be formed in the body. These 'required amino acids' have got to come from the diet.
Proteins, from the diet or supplements, are the top alternative. The supply of all amino acids can be ensured and in adequate amounts. Cellular metabolism is relieved of the requirement to construct amino acids with the exception of making negligible adjustment in the supply chain. Protein synthesis can go on permanent. Unless the diet meets the lasting demand for amino acids, further, relatively expendable body proteins are damaged down to fill the requirement. Effectively, a dietary inadequacy of proteins forces the body to feed on itself.
The need for proteins in every diet is undeniable. The regular American diet provides 1.2 g/kg of protein against the recommended daily allowance of 0.8 g/kg. The question, then, is whether to tally protein supplements to an existing diet? While proteins from food may seem sufficient, there is no telling whether all required amino acids are supplied, and there is little way of knowing how easily those proteins are digested and assimilated into the body. A conscientiously researched protein bullet like Profect, when taken regularly, would remove such uncertainties.
Apart from supplying amino acids for protein synthesis, a high protein diet based on Profect has other rewards. Studies on high-protein diets have demonstrated their capability to generate weight loss. A high-protein diet produces initial satiety and brings down the whole energy intake. Protein synthesis, an energy consuming procedure, is promoted. The energy to assimilate such a diet, calculated as the 'Thermogenic effect of feeding', is high. More calories are burnt, more proteins are synthesized and the lean body mass grows even though the body weight goes down. Brawn is exchanged for flab.
Proteins from Profect form bioactive peptides in the gut that can improve gut defenses. The detrimental stomach bacteria are killed and customary flora is allowed to colonize the intestinal lining. Profect also protects the system from liberated radicals, unbound electron molecules formed during extreme activity and stress. Unbound radicals are known to harm cell membranes. Their role in aging, cancer and blood clotting is being intensely investigated. Profect grows the levels of Glutathione, a free radical scavenger that mops up unbound radicals protecting the cell from their effects. The supplementary water-soluble vitamins and mineral in Profect inhibit the loss of calcium and further micronutrients seen on high-protein diets. - 17268
About the Author:
Protica Research (Protica, Inc.) is a nutritional research firm specializing in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and more than 100 other brands, including Medicare-approved, whey liquid protein for immunodeficiency patients. You can learn more about Protica at www.protica.com - Copyright - Protica Research
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