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Wednesday, February 11, 2009

Prepare those Tasty Shrimps Using Easy Shrimp Recipes

By Doug Schlette

Shrimps were once thought of as a dish reserved for special occasions only but now it is one of the most commonly cooked foods in homes. Not only does it taste delicious and is easy to prepare but a 3-ounce contains less than 85 calories. Also, it contains fewer amounts of fat and lots of proteins. Although shrimps have high dietary cholesterol, it doesnt increase your blood cholesterol instead deep-frying in butter or batter is the culprit.

Easy shrimps recipes are widely available that can help you in preparing a shrimp dish. You can easily prepare tasty and healthy shrimps with these recipes. A perfect shrimp dish not only depends on the recipe used but the quality and quantity of shrimp as well. The most popular type of shrimps in the market is white, brown and pink shrimp. You will also find jumbo, rock and tiger shrimps.

Shrimps are purchased on number per pound basis. It is recommended that 1/3 pound per person. The more number of shrimps per pound the smaller their size is. You should buy frozen shrimps and then defrost them in the refrigerator at your home. Also, when you are planning to prepare shrimp dish using easy shrimp recipe make sure to thaw the shrimps before using.

Nowadays, you can get your hands on a number of easy shrimp recipes that lets you prepare delicious and healthy dish. The directions given in the recipe are easy to follow and one doesnt require high skills to prepare a delicious shrimp dish when following these easy shrimp recipes. Depending on the method given by the recipe you can either boil, partially cook or cook shrimps with other items.

Easy shrimp recipe alone cannot help you in preparing tasty and perfect shrimps but if you follow the useful tips then you can prepare perfect shrimp dish. Given below are some helpful tips: a. Never let the shrimps over cook or else it will dry up and gives rubbery feeling. b. After cooking shrimp rises to the top and starts floating. c. Peeling shrimp off is easier in raw state than when cooked. d. Smelly shrimps are a problem for some. If the shrimps are giving off lots of ammonia then you should dispose them off without second thought else incase giving off less smell, you should rub it with baking soda and let it stay in refrigerator for ten minutes. After this take off the soda completely and shrimps are ready for use.

There are a number of easy shrimp recipes that you can easily find. One of these easy shrimp recipes is given below.

The ingredients required for this easy shrimp recipe Marinated shrimp with lemon and garlic are: a. Garlic(minced)- 3 tbsp b. Olive oil-2tbsp c. Lemon juice- cup d. Parsley (fresh, minced)- cup e. Kosher salt- tsp f. Pepper- tsp g. Cooked shrimps- 1- pounds

Place oil and garlic in skillet over medium heat until fragrant. After this add parsley, lemon juice, pepper and salt. Transfer to a large bowl and add shrimps. Serve when chilled. - 17268

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